Newsroom
Latest News
New Projects
Press Releases
Food for Thought
Tackling Food Waste through a Social Enterprise
Food is a vital part of life. It must be high quality, varied, accessible, safe to consume and affordable. However, there is a problem with our global food system. The global food production is incredibly efficient. It produces enough food to feed 1.5x the global...
The Business Case for Reducing Food Loss and Waste (FLW): A $36.6 billion per annum opportunity
Reducing food loss and waste (FLW) presents opportunities to: address climate change increase food security, productivity and economic efficiency; and conserve energy and other resources. In Australia, we have a productive and profitable food and agribusiness industry...
Food Upcycling – An important solution to fighting food waste
Buying upcycled food is an easy way for anyone to prevent food waste. When surplus food is used to create healthy, delicious food products or ingredients it stops food wastage. It's a new way to tackle food waste because it's a consumer product-based solution, meaning...